Copycat Dunkin’ Coffee Milk Recipe

Copycat Dunkin' Coffee Milk Recipe

Inspired by the classic Rhode Island coffee milk, Dunkin’s version has garnered quite the fanbase, and for good reason! It’s easy to sip, full of flavor, and the perfect choice if you’re craving a unique coffee experience that’s not overly strong or bold. And guess what? You don’t need to run to Dunkin every time the craving hits—you can recreate your own Dunkin’ Coffee Milk right in the comfort of your kitchen!

How to make Dunkin’ Coffee Milk

Dunkin’ Coffee Milk is a bottled or ready-to-drink beverage inspired by Dunkin’s signature coffee flavor. It’s made by blending Dunkin’ coffee extract or brewed coffee with creamy milk and sugar, resulting in a sweet, smooth, coffee-flavored milk drink.

Ingredients

Here’s what you’ll need for your homemade Dunkin’ Coffee Milk:

  • Dunkin Coffee Syrup
  • 1 cup whole milk (for creaminess)
  • Sweetener (Optional)
  • Ice (Optional)

Instructions

Follow these steps to make Dunkin Coffee Milk:

  1. Brew Strong Coffee: If you don’t have Dunkin coffee syrup, brew strong coffee (double or triple strength) using ground coffee. Let it cool to room temperature or refrigerate before use.
  2. Combine Coffee and Milk: In a mixing glass, add 2-3 tablespoons of coffee extract or syrup, depending on your preferred coffee intensity. Pour in 1 cup of cold milk. Stir or whisk to ensure everything is well blended.
  3. Sweeten to Taste: Add your preferred sweetener (such as 1 teaspoon of sugar or a splash of vanilla syrup). Adjust based on sweetness preference and stir again.
  4. Serve: For a classic, smooth coffee milk experience, serve as-is in a tall glass. If you prefer it chilled, pour the mixture over ice cubes for a refreshing cold drink.
  5. Optional: Top with whipped cream or sprinkle a little cocoa powder for extra indulgence.

Tips to Perfect Your Dunkin’ Coffee Milk

  • Use Quality Coffee: The coffee flavor is the star of the drink, so make sure to use freshly brewed Dunkin coffee or any high-quality blend.
  • Customize Sweetness: Everyone’s sweetness preferences vary. Start with less sweetener, taste, and adjust. You can even skip the sweetener altogether if you enjoy the natural coffee taste!
  • Experiment with Flavors: Want to take it up a notch? Try adding a dash of cinnamon, nutmeg, or caramel syrup for a unique twist.
  • Froth the Milk for a Latte Feel: If you want your coffee milk to feel extra special, lightly froth the milk before combining it with the coffee extract.
  • Store Coffee Syrup for Later Use: If you made your own coffee syrup, store it in an airtight container in the fridge for up to a week. This allows you to make coffee milk whenever cravings strike quickly!

What to serve with

Dunkin Coffee Milk is a creamy, sweet drink with rich coffee flavor, making it a versatile beverage to pair with a variety of foods.

1. Pastries and Baked Goods: Pair your Dunkin’ Coffee Milk with pastries like croissants, danishes, or muffins. Their buttery, flaky textures complement the creamy beverage beautifully.

2. Pancakes or Waffle: Pancakes and waffles, especially when topped with syrup or fruit, are wonderful with coffee milk. Their fluffy texture and subtle sweetness enhance the drink without overwhelming it.

3. Bagels and Cream Cheese: Savory options like bagels with cream cheese or smoked salmon provide a contrast to the sweetness of coffee milk. Try pairing it with sesame or everything bagels for added flavor.

4. Breakfast Sandwiches: A savory breakfast sandwich with eggs, bacon, and cheese adds heartiness to your meal while balancing the sweet and creamy coffee milk.

Ingredients Substitutes

1. Coffee Extract

The coffee extract or coffee syrup is the star ingredient of Dunkin Coffee Milk, delivering that bold coffee flavor. If you don’t have Dunkin coffee syrup or want a DIY or alternative option, here’s what you can use:

Substitute Ideas

Homemade Coffee Concentrate:
  • Brew coffee at double or triple strength using ground coffee (or espresso shots for a stronger flavor).
  • Let it cool and use about 2–3 tablespoons as your coffee base.
  • Bonus Tip: For a sweeter coffee base, stir in sugar while the coffee is hot so it dissolves completely.
Instant Coffee Mixture:
  • Mix 1–2 teaspoons of instant coffee powder or granules with hot water to create a quick and strong coffee concentrate. Cool before using.
  • Adjust the quantity depending on desired intensity.

2. Milk

Milk is the foundation of the creamy texture of Dunkin Coffee Milk. If you’re looking for alternatives due to dietary preferences or to experiment with flavor, you can easily swap it for non-dairy or lighter options.

Substitute Ideas

Plant-Based Milk:
  • Oat Milk: Offers a creamy texture similar to cow’s milk, making it one of the best substitutes.
  • Almond Milk: Perfect for those who like nutty undertones in their coffee.
  • Soy Milk: A versatile and neutral option for creaminess.
  • Coconut Milk: Provides a tropical flavor twist and is extra creamy!

Lower-Fat Milk: Use 2% or skim milk for a lighter version. It won’t be as creamy, but it still works well.

Evaporated Milk or Cream: For a richer and indulgent drink, use evaporated milk or even half-and-half in place of regular milk.

Lactose-Free Milk: Perfect for those with lactose intolerance but who still want the taste and texture of dairy milk.

3. Sweeteners

Sweeteners add an optional but very welcome element to your Dunkin Coffee Milk, enhancing the flavor and balancing the coffee’s natural bitterness. If you don’t want to use sugar or prefer other options, here’s how you can substitute:

Substitute Ideas

Liquid Sweeteners:
  • Honey: Adds a touch of floral sweetness. Use about to taste (start with 1 teaspoon).
  • Maple Syrup: Provides a more robust, earthy flavor. Perfect for those craving a fall-inspired note.
  • Agave Syrup: A milder alternative, great for blending quickly.

Artificial Sweeteners: If you’re looking for calorie-free options, use sweeteners like stevia, monk fruit sweetener, or sucralose. Adjust quantity based on your taste, as these can be more concentrated.

Brown Sugar: Adds depth and molasses-like richness. Dissolve it first for best results.

Vanilla Syrup: Gives the drink a subtle sweetness with vanilla undertones.

Caramel Syrup: Turns your coffee milk into a caramel treat, adding a bit of sweetness and beauty to the final drink.

4. Ice (Optional)

Ice isn’t always necessary unless you want your coffee milk served cold, but there are some creative options if plain ice cubes aren’t ideal or accessible.

Substitute Ideas

  • Coffee Ice Cubes: Freeze leftover coffee into cubes instead of water ice. This prevents dilution and enhances the coffee flavor.
  • Milk Ice Cubes: Freeze milk (or your milk substitute) into cubes and use them instead for added texture when blended into the drink.
  • Skip Ice for Hot Coffee Milk: If you prefer a warm drink, simply skip the ice altogether and heat your milk before combining it with coffee.

Final Thoughts

Dunkin Coffee Milk is a versatile drink that pairs beautifully with both sweet and savory foods, making it suitable for breakfast, brunch, or snack time.

More Drink Recipes:

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