Home Sauce Homemade Nether Flame Sauce Recipe

Homemade Nether Flame Sauce Recipe

by Vee
Nether Flame Sauce

This isn’t just a recipe; it’s an enchanting journey to a realm where flavors erupt in an ecstatic dance of heat and zest. My sojourn into the fiery depths of the Nether flame sauce mastery has birthed a concoction so bold it promises to enshroud your dishes in a veil of mystique and allure.

What Is Nether Flame Sauce?

Nether Flame Sauce is a limited-edition spicy dipping sauce introduced by McDonald’s in collaboration with the Minecraft franchise.

Ingredients:

  • 1 cup of your favorite hot chili peppers (habaneros, ghost peppers), chopped
  • 1/2 cup red bell pepper, chopped
  • 4 garlic cloves, minced
  • 1 medium-sized onion, chopped
  • 1 cup tomato sauce or puréed fresh tomatoes
  • 1/4 cup apple cider vinegar
  • 2 tablespoons dark brown sugar (adjust to taste)
  • 1 tablespoon smoked paprika
  • 1 teaspoon cumin
  • 1 teaspoon salt (adjust to taste)
  • 1/2 teaspoon black pepper
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1 teaspoon Worcestershire sauce (optional for an umami kick)
  • 2 tablespoons olive oil (for sautéing)
  • 1/4 cup water (or as needed for consistency)

Instructions:

  1. Prepare the Chilies: Wear gloves to avoid direct contact with the chili peppers, as their heat can linger on your skin. Carefully chop the chillies and set them aside. Remember, the seeds and membranes carry the most heat, so include or remove them based on your desired spice level.
  2. Sauté the Vegetables: Heat the olive oil in a thick-bottomed saucepan over medium heat. Add onions and red bell pepper, sautéing until they soften and take on a translucent look, usually about 5 minutes. Incorporate the minced garlic, cooking for an additional minute while taking care not to burn it.
  3. Combine With Spices: Introduce the chopped chillies, stirring them with the onion and garlic mixture. Sprinkle in the smoked paprika, cumin, black pepper, and salt, and cook for another 2 minutes, allowing the spices to bloom.
  4. Simmer the Mixture: Add the tomato sauce, apple cider vinegar, Worcestershire sauce (if using), and brown sugar to the saucepan. Bring the sauce to a gentle simmer, then lower the heat and allow it to cook for about 20 minutes, or until all the ingredients have melded together beautifully and the flavours intensify.
  5. Purée the Sauce: Once the sauce has cooled, transfer it to a blender or use an immersion blender to purée until smooth. This process transforms the sauce into the velvety texture characteristic of our Nether Flame Sauce.
  6. Adjust and Finish: Taste your sauce and adjust the seasoning with additional salt, brown sugar, or lemon juice. If the sauce is too thick, thin it out with a touch of water until you reach the desired consistency.
  7. Strain for Perfection: For an ultra-smooth sauce, pour the blended mixture through a fine-mesh sieve, using a spoon to push through the liquid and leave any solids behind.
  8. Bottle or Serve: You can now bottle the sauce in sterilized jars for future use or use it immediately to add a fiery dimension to your meals. Remember, the flavor develops and intensifies as it sits, so making it a day in advance can yield an even more potent flavor profile.

Tips:

  • Safety First: When working with hot peppers, protecting your hands and eyes from the capsaicin oils, which can cause a burning sensation, is vital. Always wear gloves and avoid touching your face or eyes.
  • Variations for Heat: If you’re venturing into this recipe tentatively, start with milder peppers and gradually work your way up to the notoriously hot varieties as you become more accustomed to the spice.
  • Balancing Act: The sugar and acid from the lemon juice and vinegar are not just for taste; they help balance the heat. Adjust these elements, especially if you change the type of peppers used.
  • Storage: For optimal freshness, store your Nether Flame Sauce in airtight containers in the refrigerator for up to a week, or can/preserve it according to proper techniques for longer shelf life.

What To Serve With

Grilled Meats And Seafoods:

  • Steaks and Burgers: Brush a layer of Nether Flame Sauce over your steaks or burgers a few minutes before they come off the grill. The heat caramelizes the sauce slightly, infusing the meat with its robust flavor.
  • Chicken Wings: Toss freshly grilled or fried chicken wings in the Nether Flame Sauce for a mouth-watering appetizer.
  • Seafood: Seafoods like grilled shrimp or sturdy fish (such as salmon) can be elevated with a glaze or marinating brush of this fiery sauce.
  • Tacos And Fajitas: Drizzle the sauce directly onto your favorite taco fillings, enhancing the flavor of beef, chicken, or even vegetarian tacos.

Breakfast Dishes:

  • Eggs: Whether scrambled, poached, or in an omelets, a few drops of Nether Flame Sauce can awaken your breakfast dishes.
  • Avocado Toast: Elevate your toast with a thin sauce spread for a spicy kick to start your day.

Pizza And Pasta:

  • Pizza: Drizzle over your pizza for added heat, or mix it with your sauce for a fiery base.
  • Pasta: Spice up your pasta dishes by stirring the sauce into them or adding a few drops atop each serving for a personal heat level.

Vegetarian Delights:

  • Veggie Burgers: Amp up your veggie burgers with a nice layer of sauce either in the patty mixture or as a topping.
  • Roasted Vegetables: A drizzle over roasted vegetables such as cauliflower, potatoes, or Brussels sprouts adds a delightful smoky flavor.
  • Soups And Stews: Stir a spoonful into soups or stews for a subtle warmth that permeates the dish. It works exceptionally well with bean chilli, lentil soups, or meat stews.

Dips And Spreads:

  • Mayonnaise Mix: Blend with mayonnaise to create a spicy aioli perfect for dipping fries or as a spread for sandwiches.
  • Cream Cheese: For a milder spread, mix with cream cheese and serve with crackers or vegetable sticks.

Barbecue And Marinades:

  • Barbecue: It can be used as a barbecue sauce for glazing or as a base for a more complex sauce.
  • Marinade: Combine olive oil with a few other ingredients, such as minced garlic and herbs, and use it to marinate meats overnight.

Health Benefits

Boosts Metabolism:

  • Capsaicin Boost: The primary active compound in chillies, capsaicin, is known for its metabolism-boosting properties. It increases the body’s heat, making you burn more calories daily, a process known as diet-induced thermogenesis.

Promotes Digestive Health:

  • Stomach Health: Contrary to some myths, moderate amounts of chili help to improve stomach health by reducing stomach acidity and increasing the rate of digestion.
  • Fibre Content: If the sauce contains ingredients like garlic or additional vegetable components, it can provide dietary fibre that helps to promote regular bowel movements and overall digestive health.
  • Anti-Inflammatory Properties: Capsaicin also has significant anti-inflammatory properties. These properties make it beneficial for reducing inflammation and pain in conditions like arthritis, potentially relieving sufferers.

Rich in Antioxidants:

  • Vitamin C and Carotenoids: Chillies are high in antioxidants like vitamin C and carotenoids, which neutralize harmful free radicals in the body. This can lead to improved overall health and lower risk of many diseases.
  • Protection Against Oxidative Stress: Regular consumption of antioxidants is linked to reduced risk of chronic conditions such as heart disease, arthritis, and various forms of cancer.

Cardiovascular Benefits:

  • Improved Heart Health: Capsaicin is associated with reduced blood pressure and cholesterol levels, both beneficial for heart health.
  • Blood Vessel Health: Chili peppers can help keep the blood vessels healthy, improve blood flow, and reduce the risk of strokes and heart attacks.

Potential Weight Loss Aid

  • Appetite Suppression: Regular consumption of spicy foods, including those containing capsaicin, has been shown to reduce appetite and decrease overall calorie intake.
  • Weight Management: With its ability to boost metabolism, capsaicin can contribute to long-term weight management goals.

Supports Immune Function:

  • Vitamins and Minerals: The sauce’s ingredients, such as garlic and spices, can also bolster the immune system. Garlic, for example, contains compounds that help the immune system fight germs.
  • Overall Resilience: A strong immune system helps in faster recovery from illness and better overall health.

Final Thoughts

In the world of culinary adventures, Nether Flame Sauce stands as a testament to the power of heat, flavor, and health benefits infused into a single condiment. It’s a fiery liaison between the traditional art of sauce-making and the bold flavors enthusiasts and culinary explorers seek.

More Sauce Recipes:

Nether Flame Sauce

Nether Flame Sauce Recipe

Rating: 5.0/5
( 1 voted )
Serves: 10 Prep Time: Cooking Time: Nutrition facts: 467.9 calories 1.4 grams fat

Ingredients

  • 1 cup of your favourite hot chilli peppers (habaneros, ghost peppers, etc.), chopped
  • 1/2 cup red bell pepper, chopped
  • 4 garlic cloves, minced
  • 1 medium-sized onion, chopped
  • 1 cup tomato sauce or puréed fresh tomatoes
  • 1/4 cup apple cider vinegar
  • 2 tablespoons dark brown sugar (adjust to taste)
  • 1 tablespoon smoked paprika
  • 1 teaspoon cumin
  • 1 teaspoon salt (adjust to taste)
  • 1/2 teaspoon black pepper
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1 teaspoon Worcestershire sauce (optional for an umami kick)
  • 2 tablespoons olive oil (for sautéing)
  • 1/4 cup water (or as needed for consistency)

Instructions

  1. Prepare the Chilies: Wear gloves to avoid direct contact with the chili peppers, as their heat can linger on your skin. Carefully chop the chillies and set them aside. Remember, the seeds and membranes carry the most heat, so include or remove them based on your desired spice level.
  2. Sauté the Vegetables: Heat the olive oil in a thick-bottomed saucepan over medium heat. Add onions and red bell pepper, sautéing until they soften and take on a translucent look, usually about 5 minutes. Incorporate the minced garlic, cooking for an additional minute while taking care not to burn it.
  3. Combine With Spices: Introduce the chopped chillies, stirring them with the onion and garlic mixture. Sprinkle in the smoked paprika, cumin, black pepper, and salt, and cook for another 2 minutes, allowing the spices to bloom.
  4. Simmer the Mixture: Add the tomato sauce, apple cider vinegar, Worcestershire sauce (if using), and brown sugar to the saucepan. Bring the sauce to a gentle simmer, then lower the heat and allow it to cook for about 20 minutes, or until all the ingredients have melded together beautifully and the flavours intensify.
  5. Purée the Sauce: Once the sauce has cooled, transfer it to a blender or use an immersion blender to purée until smooth. This process transforms the sauce into the velvety texture characteristic of our Nether Flame Sauce.
  6. Adjust and Finish: Taste your sauce and adjust the seasoning with additional salt, brown sugar, or lemon juice. If the sauce is too thick, thin it out with a touch of water until you reach the desired consistency.
  7. Strain for Perfection: For an ultra-smooth sauce, pour the blended mixture through a fine-mesh sieve, using a spoon to push through the liquid and leave any solids behind.
  8. Bottle or Serve: You can now bottle the sauce in sterilized jars for future use or use it immediately to add a fiery dimension to your meals. Remember, the flavour develops and intensifies as it sits, so making it a day in advance can yield an even more potent flavour profile.

Did You Make This Recipe?
How you went with my recipes? Tag me on Instagram at @PenciDesign.

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